I am starting to enjoy baking treats for my children. My daughter is at the age where she particularly appreciates the effort that I am making.
|Image from morgueFile|
Here is something that may help.
My older recipes from England all use imperial measurements and I have needed to convert them to meet Australian measurements. It is also useful when I find American recipes on the Internet as they regularly use cups.
As any of you who bake regularly will know, unless you get the measurements exactly right, the result is a less than perfect cake. I have had to learn this the hard way on a number of occasions!
What about you? Do you regularly have to convert measurements? Will you find this useful?
See you tomorrow.